Dubai is set to welcome the Festival of Cake, a five-day event dedicated to baking, pastry-making, and desserts, from November 28 to December 2 at Expo City Dubai. Organized in collaboration with TGP International, the festival will bring together expert chefs, interactive workshops, and a wide variety of sweet treats.
The event will feature live baking demonstrations, hands-on activities, and tasting experiences, making it an ideal destination for baking enthusiasts, industry professionals, and those who simply enjoy desserts. A unique highlight will be the Giant Sprinkles Pool, an interactive attraction designed for visitors of all ages.
The festival will host a lineup of renowned pastry chefs, including Anna Olson (TV host and pastry chef), Claire Clark MBE (Master Pâtissier), Kimberly Lin (of Dominique Ansel Bakery), and Markus Bohr (Harrods’ pastry chef). These professionals will share their expertise through live demonstrations, offering visitors insights into the art of baking.
For those looking to put their skills to the test, the Festival of Cake Bake-Off will provide both amateur and professional bakers with the chance to compete for the title of baking champion.
The Festival of Cake is open to baking professionals, hobbyists, and dessert lovers. Whether attending to learn new skills, participate in the competition, or explore a variety of baked goods, visitors can expect an engaging and educational experience. The festival will also feature entertainment, interactive zones, and opportunities to connect with industry experts.
